Date Range
Date Range
Date Range
The history of modern Kashmiri cuisine can be traced back to the fifteenth century invasion of India by Timur, and the migration of 1700 skilled woodcarvers, weavers, architects, calligraphers and cooks from Samarkand to the valley of Kashmir. The descendants of these cooks, the Wazas, are the master chefs of Kashmir.
Sunday, December 17, 2006. Monday, December 11, 2006. Present, and save the.
Another blog of meaningless information for the masses, but maybe a few interesting things to those who matter. I originally set this up to communicate with Niall as we prepared for the I14 Worlds, hence lots of chatter about training sessions. Now, as I have a Moth, I have to continue, to be a Mothie, you have to blog! And there is always other stuffs going on, so post I will.